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Sparkling Sunrise

Sparkling Sunrise


  • 3 oz Cook's California Champagne
  • 2 oz orange juice
  • 1 oz tequila
  • 1/2 oz grenadine


Fill a Collins glass 2/3 full with ice. Pour Cook's, juice, and tequila into glass and stir. Slowly pour grenadine down the inside of the glass. Do not mix. Garnish with an orange slice and a maraschino cherry.